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StampaTaxon Name
Candida tropicalis (Castellani) Berkhout
Accession number
7431
Form of supply
agar slant
Synonymous
Atelosaccharomyces paratropicalis (Castellani) Froilano de Mello, Atelosaccharomyces tropicalis (Castellani) Froilano de Mello, Candida albicans (Robin) Berkhout var. tropicalis (Castellani) Ciferri, Castellania paratropicalis (Castellani) C.W. Dodge, Cas
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 750; ATCC 4563; ATCC 7349; CBS 94; CBS 616; CCRC 20520; DBVPG 3982; IFO 1070; IFO 1400; JCM 1541; NRRL Y-12699; NRRL Y-12968; NRRL Y-607
Risk Group
2
GMO
No
Status of the strain
Isotype of Oidium tropicale Castellani
Isolation source
bronchitic patient
Received from
Meyer – Georgia State Univ., USA
Date of deposit
15/09/2002
LSU (D1/D2)
GenBank U45749
18S rRNA
GenBank AF287910
ITS1&2
GenBank AF335928
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
References
Middelhoven. Catabolism of benzene compounds by ascomycetous and basidiomycetous yeasts and yeastlike fungi – A literature review and an experimental approach. A.v.Leeuwenhoek (1993), 63: 125-144 DOI: 10.1007/BF00872388
Lee et al.. Note: DNA hybridization and electrokaryotype study of some Candida species. Int.J.Syst.Bacteriol. (1998), 48: 1463-1466 DOI: 10.1099/00207713-48-4-1463
Nakase et al.. CANDIDA SOJAE, A NEW SPECIES OF YEAST ISOLATED FROM AN EXTRACTION PROCESS OF WATER-SOLUBLE SUBSTANCES OF DEFATTED SOYBEAN FLAKES. J.Gen.Appl.Microbiol. (1994), 40: 161-169 DOI: 10.2323/jgam.40.161
Suzuki, Nakase. Cellular neutral sugar compositions and ubiquinone systems of the genus Candida. Microbiol.Cult.Coll. (1998), 14: 49-62
Castellani. Philippine J.Sci., Ser.B (1910), 5: 197-207
Diddens, Lodder. (1942), 213- Die anaskosporogenen Hefen, 2 Hälfte,
Lee et al.. Note: DNA hybridization and electrokaryotype study of some Candida species. Int.J.Syst.Bacteriol. (1998), 48: 1463-1466 DOI: 10.1099/00207713-48-4-1463
Nakase et al.. CANDIDA SOJAE, A NEW SPECIES OF YEAST ISOLATED FROM AN EXTRACTION PROCESS OF WATER-SOLUBLE SUBSTANCES OF DEFATTED SOYBEAN FLAKES. J.Gen.Appl.Microbiol. (1994), 40: 161-169 DOI: 10.2323/jgam.40.161
Suzuki, Nakase. Cellular neutral sugar compositions and ubiquinone systems of the genus Candida. Microbiol.Cult.Coll. (1998), 14: 49-62
Castellani. Philippine J.Sci., Ser.B (1910), 5: 197-207
Diddens, Lodder. (1942), 213- Die anaskosporogenen Hefen, 2 Hälfte,
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