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StampaTaxon Name
Zygoascus hellenicus M.T. Smith
Accession number
7669
Form of supply
agar slant
Synonymous
Candida steatolytica Yarrow, Candida inositophila Nakase
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 6779; IFO 10187
Risk Group
1
GMO
No
Isolation source
deep-frozen orange juice
Isolation Locality
DEU – Germany
Received from
Sally Ann Meyer – USA – Georgia State University
Date of deposit
15/09/2002
LSU (D1/D2)
GenBank AY447012
ITS1&2
GenBank AY447028
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
DOI Number: 10.1099/ijs.0.63277-0
Title: Taxonomy and phylogeny of the ascomycetous yeast genus Zygoascus, with proposal of Zygoascus meyerae sp. nov. and related anamorphic varieties
Authors: Smith et al.
Journal: Int.J.Syst.Evol.Microbiol.
Year: 2005
Title: Taxonomy and phylogeny of the ascomycetous yeast genus Zygoascus, with proposal of Zygoascus meyerae sp. nov. and related anamorphic varieties
Authors: Smith et al.
Journal: Int.J.Syst.Evol.Microbiol.
Year: 2005
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