Taxon Name
Sugiyamaella valdiviana (Grinb. & Yarrow) H. Urbina & M. Blackw
Accession number
7731
Form of supply
agar slant
Synonymous
Candida valdiviana Grinbergs & Yarrow
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
ATCC 22077; CBS 5721; IFO 10317; IGC 4858; JCM 9565; NCYC 2636; NRRL Y-7791
Risk Group
1
GMO
No
Status of the strain
Isotype of Candida valdiviana Grinbergs & Yarrow
Isolation source
sputum
Isolation Locality
CHL – Chile
Received from
Sally Ann Meyer – USA – Georgia State University
Date of deposit
15/09/2002
LSU (D1/D2)
GenBank U45835
18S rRNA
GenBank AB015910
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
Title: Cellular neutral sugar compositions and ubiquinone systems of the genus Candida
Authors: Suzuki, Nakase
Journal: Microbiol.Cult.Coll.
Year: 1998
DOI Number: 10.1007/BF02069016
Title: Two new Candida species: Candida chilensis sp.n. and Candida valdiviana sp.n.
Authors: Grinbergs, Yarrow
Journal: A.v.Leeuwenhoek
Year: 1970
DOI Number: 10.1128/jcm.35.5.1216-1223.1997
Title: Identification of clinically important ascomycetous yeasts based on nucleotide divergence in the 5\’ end of the large-subunit (26S) ribosomal DNA gene
Authors: Kurtzman, Robnett
Journal: J.Clin.Microbiol.
Year: 1997
DOI Number: 10.2323/jgam.45.229
Title: A phylogenetic study on galactose-containing Candida species based on 18S ribosomal DNA sequences
Authors: Suzuki et al.
Journal: J.Gen.Appl.Microbiol.
Year: 2002

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