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StampaTaxon Name
Candida sp.
Accession number
7868
Form of supply
agar slant
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
Car95 Y3; CBS 9332
Risk Group
1
GMO
No
Isolation source
soil at 500 m alt., depth of 2 cm, pH = 6.5
Isolation Locality
CRI – Costa Rica – Carara
Received from
Vishniac – Univ. Stillwater, USA
Date of deposit
02/02/2003
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
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