Taxon Name
Candida orthopsilosis Tavanti, Davidson, Gow, Maiden & Odds
Accession number
7880
Form of supply
agar slant
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
LoBar95 Y16; CBS 9348; NRRL Y-27517
Risk Group
1
GMO
No
Isolation source
soil, pH = 6.6
Isolation Locality
CRI – Costa Rica – Lomas Barbudal
Received from
Vishniac – Univ. Stillwater, USA
Date of deposit
02/02/2003
LSU (D1/D2)
GenBank AY204883; Candida_orthopsilosis_DBVPG7880_D1D2 AAAGCTCAAATTTGAAATCTGGCACTTTCAGTGTCCGAGTTGTAATTTGAAGAAGGTATC TTTGGGTCTGGCTCTTGTCTATGTTTCTTGGAACAGAACGTCACAGAGGGTGAGAATCCC GTGCGATGAGATGACCCAGACCTATGTAAAGTTCCTTCGAAGAGTCGAGTTGTTTGGGAA TGCAGCTCTAAGTGGGTGGTAAATTCCATCTAAAGCTAAATATTGGCGAGAGACCGATAG CGAACAAGTACAGTGATGGAAAGATGAAAAGAACTTTGAAAAGAGAGTGAAAAAGTACGT GAAATTGTTGAAAGGGAAGGGCTTGAGATCAGACTTGGTATTTTGTATGTTACTCTCTCG GGGGTGGCCTCTACAGTTTACCGGGCCAGCATCAGTTTGGGCGGTAGGACAATTGCAAAG AAATGTGGCACTGCCTCGGTAGTGTGTTATAGTCTTTGTCGATACTGCCAGCCTAGACTG AGGACTGCGGCTTCGGCCTAGGATGTTGGCATAATGATCTTAAGTCGCCCGT
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)

Richiedi informazioni

Inserisci i tuoi dati per ricevere informazioni su questo lievito

    Arrow Down
    Arrow Up