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StampaTaxon Name
Kazachstania yakushimaensis (Mikata & Ueda-Nishimura) Kurtzman
Accession number
7996
Form of supply
agar slant
Synonymous
Saccharomyces yakushimaensis Mikata et al. var. yakushimaensis
Restrictions on use
For research use only
Nagoya protocol compliance conditions
Not under the scope of the CBD and the Nagoya protocol
Other Collections numbers
CBS 8895; IFO 10674; Yp 3a1
Risk Group
1
GMO
No
Isolation source
partially decayed leaves
Isolation Locality
JPN – Japan – Yakushima
Received from
Vincent Robert – The Netherlands – Centraalbureau voor Schimmelcultures (CBS)
Date of deposit
26/04/2004
Recommended growth temperature
25°C
Recommended growth medium
YPDA (Yeast Extract Peptone Glucose Agar)
Jpapers
DOI Number: 10.1099/00207713-51-6-2189
Title: Three new species of Saccharomyces sensu lato van der Walt from Yaku Island in Japan: Saccharomyces naganishii sp. nov., Saccharomyces humaticus sp. nov. and Saccharomyces yakushimaensis sp. nov.
Authors: Mikata et al.
Journal: Int.J.Syst.Evol.Microbiol.
Year: 2001
Title: Three new species of Saccharomyces sensu lato van der Walt from Yaku Island in Japan: Saccharomyces naganishii sp. nov., Saccharomyces humaticus sp. nov. and Saccharomyces yakushimaensis sp. nov.
Authors: Mikata et al.
Journal: Int.J.Syst.Evol.Microbiol.
Year: 2001
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